Traditional Minced Steak and Veg Pasty




A flavoursome blend of succulent minced steak and seasoned vegetables encased in a light, puff pastry.

Weight: 200g


Beef mince 18%: wheat flour (wheat) (with calcium carbonate, iron, niacin, thiamine), margarine [vegetable oils (palm, rapeseed), water, salt, emulsifier (mono- and diglycerides of fatty acids), water, dried potato (anti-oxidant sulphur dioxide /sulphite), dried onion (sulphite), dried carrot, dried garden peas, dried leek, salt, non-hydrogenated rapeseed oil, flavour enhancer (E621), hydrolysed vegetable protein (contains soya, colour E150d), spices, dried garlic, natural flavouring, pepper extract, stabiliser (E464), dextrin, stabiliser (E412), colour (E160a)  For allergy information see above in bold. May also contain traces of milk & egg (pastry)